Responsibilities

• Obtain orders from commissary manager for delivery and pick-up activities.
• Check to see destination and customer information, and ensure that a proper route plan is charted out.
• Map routes using the GPS and standard maps, ensuring that the shortest and safest routes are followed.
• Pick up orders from baking commissary and place them carefully inside assigned delivery trucks.
• Ascertain that all deliveries are made in a timely and accurate manner, to the correct address.
• Introduce self to customers, and provide them with information of deliveries.
• Provide backend with information on completed deliveries, on a regular basis.
• Transport bakery items between production areas and bakery outlets, in a timely and efficient manner.
• Perform both preventative and regular maintenance on assigned delivery vehicles, and ensure that any required repairs are handled properly.
• Ascertain that the interior of the assigned delivery vehicle is kept clean and sanitized at all times.

Qualifications

• Must be 18 or older
• Must have a valid non expired Driver's License
• Must have a clean driving record
• Must be available for evening hours (5 pm to 1 am in the future till 6 am)

Benefits

• Enrollment in Company-contributed health coverage plan
• Accrued Paid Time Off
• 401k with up to 4% match after ninety (90) days of employment
• Pre-tax commuter benefits (in applicable States)
• Team member discounts at all our brands

Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class.

Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.

Last updated : 2024-04-30